Cool dishes



  • Cool dishes -
  • Cool dishes -

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Cool dishes: Traditional Icelandic Cuisine

by Nanna Rognvaldsdottir

Traditional Icelandic Cuisine: This book offers a taste of some of the traditional dishes of Iceland – everything from poached lumpfish to smoked lamb. Those are the dishes that most Icelanders grew up with and are still cooking at home. All the recipes are easy to follow if you have access to Iceland’s fresh ingredients, which makes these traditional dishes a delight to cook and delicious to eat. The author is Iceland’s best known food writer. She has several cookbooks, including  two large encyclopeadic volumes. Most of the recipes in this book have been used in her family for decades.

Plats Faciles

Ce petit livre présente un savoureux échantillon des plats traditionnels d’Islande – du lompe poché à l’agneau fumé. Encore préparés dans les familles, ce sont les plats avec lesquels ont grandi des générations d’Islandais. Ces recettes sont faciles à suivre si vous avez accès aux ingrédients frais d’Islande, ce qui fera de ces plats un plaisir à cuisiner et un délice à manger.

Product details

Hardcover: 74 pages
Publisher: Vaka Helgafell (english 2004) (french 2013)
Shipping weight: 0.3 grams

Checkout Nanna´s food blog here

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